Add the delicious goodness of Soya Sakthi Soya Chunks to your cooking, in a few simple steps - just boil, squeeze and cook! The soya chunks easily absorb flavours and enhance any dish, be it biryani, sambar, rasam or curries. They are also perfect for whipping up treats like soya 65, soya manchurian and chilli soya.
Give your favourite dishes a healthy twist with Soya Sakthi's protein-packed Mini Soya Chunks. Cook the chunks through a few simple steps before adding them to biryani, pulao, curries, manchurian, gravies, pakoras and what not!
Add a wholesome protein punch to your dishes with Soya Sakthi Soya Keema. The easy-to-cook keema jazzes up any dish, be it vegetable curry, bhurji, biryani, paratha, cutlet, samosa or even payasam!